Back to All Events

Birthday Celebration in Waitsburg (in the old Jim German Bar)

It's a special lady's birthday and its been just too long since she's had a party. The only excuse needed to throw down in my book. For those of you attending; take care to carpool and come enjoy the summer evening of bold flavors ! You can expect some fresh, sweet, sour, spicy, poached and raw Thai sensations to happen to you..It is a mostly vegetarian menu to honor our beautiful, kind, sassy and sweet GUEST of Honor. And a meal refreshing enough to get you dancing after to some 1980 cuts. I am pretty sure everyone attending did some previous dancing to those jams.

An invite only event. It's BYOB and I hear Jim is working on a little something special to sip on that of course will be divine... also that Claire is whipping up a sweet treat to wrap up the meal. Oh la la Can't wait ! See menu below.

RHIZOME FEASTS | JULY 9TH 2016 | DINNER NO. 28

LONG BEAN, CUCUMBER, PEANUT BASIL AND NECTARINE SALAD

with Coconut Milk Dressing

BAY SHRIMP+ THREAD NOODLE ROLLS

with Hay Shaker Farms Lettuce, Carrots, Plum Dipping Sauce and Nam Pla Dunk Sauce

YAM MAKEUA YAO WITH NAM PLA VINAIGRETTE

Charred Eggplant, Squash, Cabbage and Scallion Salad with Chili Oil, Dried Shrimp, Boiled Egg, Fried Shallot

GLAZED CHICKEN PINXTOS

with Sticky Ginger Sauce and Quick Pickled Cucumbers

THAI JASMINE RICE + CRUNCHY TOPPINGS

GREEN CURRY WITH MUSHROOMS + LAP-STYLE TEMPEH

Earlier Event: May 27
POP-UP DINNER AT BACON & EGGS
Later Event: July 31
BASQUE COUNTRY STYLE MEAL